Taro with Egg Yolk & Red Bean with Tangerine Peel and Egg Yolk Mooncake - 8pcs Gift Box
Valérie Taro with Egg Yolk & Red Bean with Tangerine Peel and Egg Yolk Mooncake brings a delightful duo of festive traditions to your Mid-Autumn celebrations.
This premium collection perfectly pairs two artisan flavors: the Taro with Egg Yolk, crafted from premium steamed Taiwan taro purée for a silky-smooth finish, and the Red Bean with Tangerine Peel and Egg Yolk Mooncake, featuring rich red bean paste infused with authentic Xinhui tangerine peel for a deep, aromatic profile.
Both varieties feature an innovatively smooth, ground salted egg yolk core that completely bids farewell to the heavy greasiness of traditional hard egg yolks.
Generously curated in an eight-piece set and housed in a grand, prestigious gift box adorned with a magnificent gold-foiling brand typography, each mooncake is individually wrapped.
Adhering to 100% pure New Zealand butter and 0% preservatives, it stands as the absolute pinnacle of elegance and sophistication for corporate gifting and family sharing during the Mid-Autumn Festival.
The Valérie Commitment:
100% Pure Butter
0% Margarine/Shortening/Preservatives
Taro with Egg Yolk Mooncake (4pcs) — Rich Taro, Velvety Yolk
The sublime pairing of rich taro purée and savory ground egg yolk creates an irresistible multi-layered experience that is simply impossible to resist!
Valérie carefully selects premium Taiwan taro, expertly steaming and mashing it into an incredibly silky and rich purée. Wrapped in a pastry crust bursting with a decadent buttery aroma, it delivers an irresistible depth of flavour.
Red Bean with Tangerine Peel and Egg Yolk Mooncake (4pcs) — Aromatic Peel, Silky Yolk
A delightful twist on festive traditions, bringing you an unforgettable three-layered flavor experience to savor and enjoy!
Plump, premium red beans are slowly simmered with hand-picked, authentic Xinhui aged tangerine peel to create a velvety red bean paste balancing deep richness with a refreshing citrus aroma and a subtle lingering finish.
Leveraging our baking expertise, Valérie has masterfully reimagined the core of both flavors by finely grinding the traditional salted egg yolk through multiple refined processes into a silky, smooth texture.
This cleverly minimizes the conventional greasy and heavy feel, resulting in a perfectly soft pastry crust with a balanced, delicate flavor profile.
Generously presented in an eight-piece collection and encased in a premium, weighty gift box featuring magnificent gold-foiling brand typography and festive floral motifs, this premium collection perfectly pairs two artisan flavors, with each mooncake individually wrapped.
It is the absolute premier, luxurious choice to share refined, wholesome delights with your respected elders, or to convey your utmost sincerity to your corporate partners during the Mid-Autumn Festival.
Product Specifications
Content: Taro with Egg Yolk Mooncake (4pcs), Red Bean with Tangerine Peel and Egg Yolk Mooncake (4pcs)
Weight: 800g
Package: Individually packed
Box Dimensions
33cm (L) x 18cm (W) x 4.8cm (H)
Storage
Please keep at cool and dry place. Please serve asap after opening.
Allergen Information
*This product contains cereals containing gluten, eggs and milk products.
*This factory also produces peanuts, tree nuts and their products.
Warm Reminder
-Please serve as soon as possible for the best experience of the fresh texture.
-Mooncakes can be stored at room temperature for up to 10 days or refrigerated at 2-8℃ for up to 1 month.
-It is normal for mooncakes to have minor cracks on the surface.
After a few days, the mooncakes will release oil and the crust will shrink, causing the cracks to gradually disappear.
100% Made in Hong Kong
(Product images are for reference only)
